Uchiko Plano

Menu

• gem lettuce

  sunchoke nori dressing, chili oil, shiso, puffed rice

  Price: 13.00

• sunomono

  cucumbers, radish, scallion vinaigrette

  Price: 13.00

• yokai berry

  dinosaur kale, asian pear, blueberry, yuzu

  Price: 15.00

• yasai nuta

  avocado, blueberry, lemon dashi, nasturtium, pistachio

  Price: 14.00

• avocado

  yuzu kosho, tamari

  Price: 5.00

• nasu

  japanese eggplant

  Price: 5.00

• kinoko

  fire plancha trumpet mushroom

  Price: 7.00

• inari

  tofu

  Price: 5.00

• inari

  crispy tofu, avocado, red kosho

  Price: 13.00

• tiger cry

  fire roasted red pepper, green onion, rice paper

  Price: 13.00

• chef's veggie

  tofu, takuan, spinach

  Price: 12.00

• veggie crunchy

  yamagobo, tobanjan

  Price: 12.00

• edamame

  grilled whole soybeans, jacobsen sea salt

  Price: 9.50

• tempura shiki

  seasonal vegetable

  Price: 11.00

• tempura onion rings

  togarashi

  Price: 9.00

• tempura kabocha

  japanese pumpkin, brown butter crème fraiche, lime powder

  Price: 9.50

• brussels sprouts

  lemon, chili gastrique

  Price: 10.00

• truffle fries

  black truffle aioli

  Price: 7.50

• gai lan

  ume boshi, ricotta, almond

  Price: 14.50

• roasted carrots

  carrot hummus, pine nut, mission fig

  Price: 16.50

• confit portobello

  sweet corn, aji panca

  Price: 17.00

• japanese sweet potato

  brown butter, nori vinaigrette, crème fraiche

  Price: 15.00

• yam tom kha

  grilled mushroom, fried shallot, trinity herbs

  Price: 16.00

• kinoko nabe

  seasonal mushroom, koshihikari rice, egg yolk

  Price: 24.00